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Export and Import of Shellfish 1961-1970

Gibson, F A
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Keywords
Leaflet
Date
1972
Publisher
Department of Agriculture and Fisheries (Fisheries Division)
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Irish Fisheries Leaflets
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Irish Fisheries Leaflet No 38.pdf
Adobe PDF, 1.67 MB
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Abstract
The greater part of all varieties of shellfish and shellfish preparations, produced from Irish fisheries are exported. Markets for this production are located chiefly in Britain and Europe. The home market has been taking a steady proportion of some varieties, notably, lobsters, Dublin Bay prawns (Nephrops), crabs, oysters and escallops. At the same time, considerable quantities of shellfish are imported.
URI
http://hdl.handle.net/10793/464
Description
Funder
Citation
Gibson, F. A., "Export and Import of Shellfish 1961-1970", Irish Fisheries Leaflet, Department of Agriculture and Fisheries (Fisheries Division) 1972
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